Tata Institute of Social Sciences invites applications for the following posts via direct recruitment:

Post Name: Cook

Essential Qualification:

1. Bachelor of Hotel management & Catering (Food Production specialisation) from AICTE approved Institute plus at least one year of practical bulk cooking/quantity kitchen experience as Cook/Assistat Cook, cooking for more than 300 people per meal in any Star hotel/Banquet kitchen/Outdoor catering kitchen/ Institutional canteen/Guest house kitchen

   Or

2. 10th standard Pass from recognized State board or Central board plus Certificate/diploma in Hotel & Catering Management (Food Production specialisation) from AICTE approved Institute plus three years of practical bulk cooking/quantity kitchen experience as Cook/Assistat Cook, cooking for more than 300 people per meal in any Star hotel/Banquet kitchen/Outdoor catering kitchen/ Institutional canteen/Guest house kitchen

Address to send the application: The Candidate must fill in the application form and send it to Ms Devyani Panvalkar,
Personnel and Administration Section, Tata Institute of Social Sciences, V N Purav Marg, Deonar, Mumbai 400 088along with relevant documents.

For more details related to eligibility criteria, fee, pattern, annexure, place of posting etc. refer to the attachments below.