M.Sc Programme in Institute of Hotel Management Catering Technology and Applied Nutrition Lucknow For Academic Session 2022-23
Event Status : Created Event
Timeline
Event Information
Institute of Hotel Management Catering Technology and Applied Nutrition Lucknow invites online application from eligible candidates for admission in postgraduate programme. The important details of the admission process are listed below -
Course name: Master of Science
Educational Qualification:
Candidate must have a Degree in Hospitality or Culinary Art for minimum duration of 3 years from a recognized University (inclusive of NCHM-IGNOU) with 55% marks in aggregate. Qualification acquired from any distance learning University will not be eligible.
Merit list for admission will be prepared on the basis of marks obtained in bachelor degree. Reservation will be applicable as per rules.
For more details related to eligibility criteria, syllabus, fee, pattern, annexures etc refer to the attachments below.
Attachments
Important Dates
Check out all the important dates below:
Start Date | 26/08/2022 |
Last date | 31/08/2022 |
Admission Details
Course Wise Details
See all the detailed information related to the course given below:
Course name | Master of Science |
Educational Qualification | Graduation |
Educational Credential Awarded | Degree |
Stream | Science |
Apply/Application Details
Admission History
| Status | Description | Date | |
|---|---|---|---|
| Created Event M.Sc Programme in Institute of Hotel Management Catering Technology and Applied Nutrition Lucknow For Academic Session 2022-23 | M.Sc Programme in Institute of Hotel Management Catering Technology and Applied Nutrition Lucknow For Academic Session 2022-23 | 30/08/2022 |