Lecturer and 2 Other Posts in IHMCT via Direct Recruitment
Event Status : Result Declared for Lecturer and Assistant Lecturer
Timeline
Event Information
Institute of Hotel Management Catering Technology invites applications for the following posts via direct recruitment
Post Name: Lecturer
Essential Qualification:
Post Graduate in Hospitality / Tourism or MBA from a recognized University / Institute.
Full time Degree/Full time three years Diploma in Hotel Administration/Hospitality Management/Hotel Management/Hospitality Administration/Culinary Arts/Culinary Science with minimum of 55% marks in aggregate or its equivalent grade from:
(i) NCHMCT or NCHMCT affiliated Institute OR
(ii) An Institute approved by AICTE, OR
(iii) An Institute approved by the State Board of Technical Education. OR
(iv) An Institute affiliated to University duly recognized by UGC. OR
(v) Central/State/Deemed to be University recognized by UGC. OR
(vi) Equivalent degree/Diploma of foreign university/,Institute recognized by AIU.
Post Name: Assistance Lecturer
Essential Qualification:
Post Graduate in Hospitality / Tourism or MBA from a recognized University / Institute.
Full time Degree/Full time three years Diploma in Hotel Administration/Hospitality Management/Hotel Management/Hospitality Administration/Culinary Arts/Culinary Science with minimum of 55% marks in aggregate or its equivalent grade from:
(i) NCHMCT or NCHMCT affiliated Institute OR
(ii) An Institute approved by AICTE, OR
(iii) An Institute approved by the State Board of Technical Education. OR
(iv) An Institute affiliated to University duly recognized by UGC. OR
(v) Central/State/Deemed to be University recognized by UGC. OR
(vi) Equivalent degree/Diploma of foreign university/,Institution recognized by AIU.
Post Name: Teaching Associates
Essential Qualification: Full-time Masters Degree in Hospitality / Hotel Administration / Hotel Management/ Culinary Art securing not less than 55% marks in aggregate from a recognized University / Institute after a full-time degree (of minimum of 3 years duration) in Hospitality / Hotel Administration/Hotel Management / Culinary art, securing not less than 55% marks in aggregate from a recognized University/ Institute and should have qualified NHTET with prescribed percentage, conducted by NCHMCT
Address to send the application: Candidate must fill in the application form and send it to Principal, Institute of Hotel Management Catering Technology and Applied Nutrition Guwahati, VIP Road, Upper Hengrabari, Barbari, Guwahati-781036
For more details related to eligibility criteria, fee, pattern, annexures, place of posting etc. refer to the attachments below.
Attachments
Important Dates
Check out all the important dates below:
Start Date | 07/02/2020 |
Last date | 15/02/2020 |
Result Date | 11/10/2022 |
Recruitment Details
Post Wise Details
See all the detailed information related to the post given below:
Post Name | Lecturer, Assistant Lecturer, Teaching Associates |
Recruitment Type | Direct Recruitment, Examination |
Post Type | Permanent |
Educational Qualification | Graduation, Postgraduation, Doctorate |
Salary | 142400, 112400, 25000 |
Work Experience | Yes |
Exam | NHTET |
Apply/Application Details
Job History
| Status | Description | Date | |
|---|---|---|---|
| Created Event Lecturer Post and other 2 Posts in Institute of Hotel Management catering Technology | Lecturer Post and other 2 Posts in Institute of Hotel Management catering Technology | 13/11/2021 | |
| Result Declared for Lecturer and Assistant Lecturer Result has been declared on 11/10/2022 for the post of Lecturer and Assistant Lecturer by Institute of Institute of Hotel Management Catering Technology and Applied Nutrition. | Result has been declared on 11/10/2022 for the post of Lecturer and Assistant Lecturer by Institute of Institute of Hotel Management Catering Technology and Applied Nutrition. | 14/10/2022 |