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  • Master of Science Admission in State Institute Of Food Processing Technology, Lucknow session 2022-2024

    Event Status : Created Event

Timeline

Important Dates

Application Closing Date
30/10/2021, 15/11/2021

Other Important Information

Admission Bases
Course Admission
Qualification Required
Graduate
Stream
Science
Location of Posting/Admission
Lucknow District, Uttar Pradesh, India, 226012
Website
www.bujhansi.ac.in
Total Vacancies
24
Organisation Type
Educational Institution
Place of Posting/Admission
Lucknow, Uttar Pradesh, India
Department/Subject
Food Science and Technology

Note: This information is common for all posts. For details on specific posts, refer to the official notification.

Courses Released

1. Master of Science

Important Updates

Refer to the official notification for more details.

Application Summary

State Institute Of Food Processing Technology Lucknow has released a notification for the Master of Science program. Interested candidates can apply until 30/10/2021. Download the official prospectus for details on eligibility, program information, admission procedure, fee structure, and more.

State Institute Of Food Processing and Technology Lucknow invites online application from eligible candidates for admission in postgraduate programmes. The important details of the admission process are listed below -


Course name: Master of Science (Food Science and Technology)

Essential Qualification: B.Sc. Biology/ Mathematics/ Microbiology/ Biochemistry/ Agriculture/ Dairy Technology/ Food Science and Technology from a recognized University with 50% marks and equivalent.


For more details related to eligibility criteria, syllabus, fee, pattern, annexures etc refer to the attachments below.