Institute of Hotel Management Catering Technology and Applied Nutrition Bhubaneswar has released admission notifications for 3 programs, including Diploma in Food Production, Craftsmanship Course in Food Production, and others. Interested candidates can apply from 02/04/2023 to 30/06/2023. Download the official prospectus for details on eligibility, program information, admission procedure, fee structure, and more.

Institute of Hotel Management Catering Technology and Applied Nutrition Bhubaneswar invites offline application from eligible candidates for admission in Diploma programme. The important details of the admission process are listed below -

Course name: Post Graduate Diploma in Accommodation Operations and Management

Educational Qualification: Graduate in any stream.

Essential Work Experience:  Preference will be given to girls and to those having experience in related area and also any related technical professional qualifications.

Course name: Diploma in Food Production

Educational Qualification: 12th pass students of +2 system who must have studied English language as one of the subjects.

Course name: Craftsmanship Course in Food Production

Educational Qualification: Successful completion of Class 10th of 10+2 system or equivalent qualification with English as one of the subjects in the final of the school examination.

Address to send the application: The Candidate must fill in the application form and send it to Principal, Institute of Hotel Management Catering Technology and Applied Nutrition, Veer Surendra Sai Nagar, Bhubaneswar-751010, Odisha along with relevant documents.

For more details related to eligibility criteria, syllabus, fee, pattern, annexures etc refer to the attachments below.