State Institute of Hotel Management Indore has released a notification for the Principal post. Interested candidates can apply from 22/12/2021 to 31/01/2022. Download the official notification for details on eligibility, post information, job procedure, pay scale, and more.

State Institute of Hotel Management Indore invites applications for the following post via direct recruitment:

Principal

Category A:

Essential Qualification:

Post Graduation from a recognized university (Central/State/Deemed to be/AIU equivalent PG from foreign institution)

AND

Full Time Degree/Full time three years Diploma in Hotel Administration/ Hospitality Management/ Hotel Management/ Hospitality Administration /Culinary Arts/ Culinary Science with minimum of 55% marks in aggregate or its equivalent grade from:

• NCHMCT or NCHMCT affiliated institute. OR
• An Institute approved by AICTE. OR
• An Institute approved by the State Board of Technical Education. OR
• An Institute affiliated to University duly recognized by UGC. OR
• Central/State/Deemed to be University recognized by UGC. OR
• Equivalent degree/ diploma of foreign university/Institution recognized by AIU.

Essential Work Experience:

In addition to essential educational Qualification, at least 20 years (Twenty years) of experience in:

(i) Teaching (20 years) with minimum 3 years as Head of Department / equivalent teaching in all Institute of Hotel Management affiliated with NCHMCT or institute approved by AICTE or Institute approved by the State Board of Technical Education or Institute affiliated to University recognized by UGC or Central/State/Deemed to be University recognized by UGC or Equivalent degree/diploma of foreign university/Institution recognized by AIU and possessing at least 3 years of administrative experience within the minimum total experience of 20 years experience as Principal of recognized Food & Craft Institute will be treated at par with HOD.

OR

(ii) Teaching & Hotel Industry together (20 years) with minimum 3 years teaching experience in an Institute as mentioned above in (i) with 5 years experience in GM level in a Ministry of Tourism certified 4* or above category hotel.

Category B:

Essential Qualification:

Two year full time Post Graduate Degree/Post Graduate Diploma in Management/Tourism from a recognized University under UGC or approved by AICTE/Equivalent degree/diploma of foreign university/institution recognized by AIU with minimum of 60% marks in aggregate or its equivalent grade.

Essential Work Experience:

For Private Sector:

Candidates with proven track record with at least 17 years of experience from reputed organisation in executive capacity in hospitality/tourism industry plus with minimum 3 years teaching/training experience shall also be essential (Total 20 years) out of which minimum 7 years should be in managerial experience (out of which at least 5 years as GM) in private sector companies/firms having turnover of not than 100 crore per annum in each of the last three years.

OR

For Government/PSUs/Autonomous Bodies:

• Officers should have at least 20 years of working experience with demonstrated capability including minimum three years teaching/training experience.

• Holding the post in the pay 13 or its equivalent in PSUs/Autonomous Bodies OR minimum 5 years experience in pay level 12 or its equivalent in PSUs/Autonomous Bodies.

Category C:

Essential Qualification: Two year full time Post Graduate Degree/Master Degree/Post Graduate Diploma in Management/Tourism from a recognized University.

Essential Work Experience:

• Government/PSU/Autonomous Bodies officer with proven track record in a leadership role working in the pay level 13 or its equivalent in PSUs/Autonomous Bodies OR working experience of minimum 5 year in pay level 12 or its equivalent in PSUs/Autonomous Bodies.

• Terms & Condition of deputation shall be governed as per DOPT guidelines. Normal deputation period will be initially of 3 years.

Age limit: 18 to 53 years

Address to send the application: Candidate must fill in the application form and send it to The Principal/Secretary, Institute of Hotel Management, Catering Technology and Applied Nutrition, Near Academy of Administration, 1100 Quarters Bhopal - 462016 Madhya Pradesh

For more details related to eligibility criteria, fee, pattern, annexures, place of posting etc. refer to the attachments below.