Diploma and 3 Other Programme in Institute of Hotel Management Catering Technology and Applied Nutrition For Academic Session 2022-23
Event Status : Created Event
Timeline
Event Information
Institute of Hotel Management Catering Technology and Applied Nutrition invites online applications from eligible candidates for admission to the Diploma programme. The important details of the admission process are listed below -
Course name :
(1) Diploma in Food Production
(2) Diploma in Bakery & Confectionery
(3) Craftsmanship Course in Food Production
(4) Craftsmanship Course in Food Beverage Service
For more details related to eligibility criteria, syllabus, fee, pattern, annexures etc refer to the attachments below.
Attachments
Important Dates
Check out all the important dates below:
Start Date | 08/06/2022 |
Last date | 29/07/2022 |
Result Date | 05/08/2022 |
Admission Details
Course Wise Details
See all the detailed information related to the course given below:
Course name | Diploma in Food Production, diploma in Bakery and Confectionary, Craftsmanship Course in Food Production, Craftsmanship Course in Food Beverage Service |
Educational Qualification | Matriculation, Intermediate |
Educational Credential Awarded | Diploma |
Stream | Others |
Apply/Application Details
Admission History
Status | Description | Date | |
---|---|---|---|
Created Event Diploma and 3 Other Programme in Institute of Hotel Management Catering Technology and Applied Nutrition For Academic Session 2022-23 | Diploma and 3 Other Programme in Institute of Hotel Management Catering Technology and Applied Nutrition For Academic Session 2022-23 | 13/06/2022 |